BAKING - LEARN THE FOUNDATIONS OF BAKING

Join this fun informative baking class with Professional Chef/Baker Liz Maynard, where you will learn classic Kiwi baking skills and some techniques and tricks of the trade to take your baking to the next level.  We will cover breads and classic baking, such as muffins, scones and biscuits. Plus we will cover some baking from different countries around the world.  An ideal way to save money by learning to create your own delicious tasty treats!

TUTOR Liz Maynard
VENUE Papanui High School
TIME Monday 7-9 pm
START DATE  21 July
COURSE NUMBER 102/3
COURSE LENGTH 7 weeks
COURSE FEE $163.00
REQUIREMENTS Students will need to bring apron, tea towel, dishcloth and ingredients each week
ADDITIONAL COSTS Cost of ingredients each week

Tutors: Liz Maynard